In Praise of Pecans

$24.95 $17.47

June Jackson
Photography by Watt M. Casey, Jr.
75 photographs / 100 recipes

In Praise of Pecans educates and entertains as it travels through the long history of the pecan. This compendium of more than 100 sumptuous recipes uses pecans in both sweet and savory concoctions, cooking up everything from appetizers and sides to breads and desserts, with short anecdotes and user-friendly advice to enhance the recipes.

SKU: 978-1-933979-00-7 Categories: , ,

About the Author

June Jackson, a native Louisianian, In Praise of Pecans is a paean to our “Native American Nut.” Celebrating the fact that the pecan is the only tree nut native to our country—all others having been imported—In Praise of Pecans both educates and entertains.